If you are vegetarian, vegan, gluten-sensitive, or have any other major food allergy, you probably ask yourself this question before registering for any conference.
At WordCamp Jacksonville we like to answer that question with a resounding,
“YES!”
Whether your dietary restrictions are by choice or necessity, we want you to enjoy camp and be well fed. But don’t take our word for it, here’s what previous campers have said:
“[They] accommodated vegans, like myself, and others in our community with non-typical diets better than any WordCamp I’ve ever been to. They put a lot of effort into this effort and it made me feel so welcome at the camp. Also, those jackfruit burritos were so good!” – Josh Pollock, Lead Developer, Caldera Labs | WCJAX 2017
“The WordCamp Jacksonville crew made significant efforts to find snacks and food items that were not only edible, but weren’t the same old, tasteless, unreasonable standbys (i.e. gluten free = vegan salad). They investigated, cared and really tried to have options available and helped me feel included in our WordCamp community!” – Kat Roedell, Strategic Mentor, Ignite Business Planning Services | WCJAX 2016
So, what can you expect at WordCamp Jacksonville 2020?
✨ = gluten-free | 💙 = Vegan | 🚨 = Warning
Snacks
We like to make sure our snacks are healthy enough to give you an energy boost, so you can expect fruit to be readily available.
Saturday Lunch
Lunch will be provide by Sonny’s BBQ and we will have a separate vendor providing food for specialty diets (stay tuned).
If you have any questions or would like to see an ingredient list, please contact us at jacksonville@wordcamp.org.
Sunday Breakfast
Americans love their carbs for breakfast, which makes it hard if you don’t eat gluten. Along with the usual bagels and donuts, expect to find 💙 fresh fruit and some ✨ hard-boiled eggs.
After Party
We will have a buffet lunch at Wicked Barley, and there will be options for everyone. The information below is accurate, to the best of our knowledge. If you have any questions or concerns, please contact Wicked Barley directly at (904) 379-7077.
- Carolina Style Pulled Pork Sandwiches
- Slow roasted pulled pork / Tangy Carolina Sauce
- Served with a brioche bun
- ✨ Gluten-free when served without bun
- 💙 Home Made Pesto and Sun Dried Tomato Pasta
- Cavatappi Pasta / Fresh Basil Pesto / Chopped Sun Dried Tomatoes
- 💙 Vegan
- 💙 Seasonal Grilled Vegetable Succotash
- Seasonal Vegetables Grilled to Perfection
- 💙 Vegan
- Hummus Platter
- Housemade Hummus / Tzatziki / Lavash / Grilled Flat Bread
- Seasonal Veggie Assortment
- ✨ Gluten-free when eaten without Grilled Flat Bread
- 💙 Vegan when eaten without Tzatziki
- Garlic Ginger Fries
- House Fries / Fresh Ginger / Fried Garlic / Cilantro
- Served with Lemon Aioli
- 🚨 Fried in same oil as meat and items with gluten
Note: If you have any other dietary needs, please be sure to let us know. We will try our best to accommodate you.